This is so easy and quite good. The boys love it!
1 lb. ground beef
1/2 c. water
1 can tomato soup
6 flour or corn tortillas, cut into 1" pieces
1/2 c. salsa
1/2 c. sour cream
1/2 c. shredded cheese
Cook beef in 10" skillet until well browned. Pour off fat. Stir in soup, salsa, sour cream, water and tortillas. Heat to a boil. Reduce heat to low and cook for 5 minutes. Stir. Top with cheese. Serves 4.
You can eat plain or serve as a taco filling in tortillas topped with sour cream, guacamole, lettuce, etc.
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2 comments:
Sounds yummy! I am always looking for new recipes. Thank you for sharing!!!
I didn't even notice the changes you made until after I posted. I love it. That may help me stay on top of things! SWEET!!
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